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Chicken Chopstick Recipe step by step preparation
Chicken Chopstick Recipe with a chicken flavor easy to make with help of very simple ingredients and one of my favorite quick and easy Chicken
Chopstick Recipe
Print Recipe
Course
Main Course
Cuisine
American, Chinese, Japanese
Prep Time
20
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
55
minutes
minutes
Servings
6
people
Calories
369
kcal
Author
Planet Food Geeks
Ingredients
2
cans of mushroom creamy soup
1
can of your preferred noodles
(preferably Chow mien),
A can of bagged cashew nuts
2
cups
of diced chicken
½
cup
of water
¼
cup
of cut celery
¼
cup
of chopped onion
and
A dash of pepper.
Instructions
combine the water and mushroom soup, then blend, and reserve, half of the noodles for the
Casserole.
add the other half of noodle to the soup mix, alongside the celery nuts, celery, onion, pepper.
And chicken, and toss lightly and then add the other half of noodles on top before baking for about 25 minutes at 375 degrees in the oven.
Nutrition
Calories:
369
kcal