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Classic Macaroni Cheese recipe step by step preparation
Classic Macaroni Cheese recipe Step By Step Preparation,preparation time for Classic Macaroni Cheese,famous dish is Classic Macaroni Cheese
Print Recipe
Course
Appetizer
Cuisine
American, Chinese, Japanese
Prep Time
25
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
1
hour
hour
Servings
4
people
Calories
369
kcal
Author
Planet Food Geeks
Ingredients
2
cups
macaroni
2
cups
onions
, chopped
2
cups
evaporated fat-free milk
1
medium egg
, beaten
¼
teaspoon
black pepper
1¼
cups
low-fat cheddar cheese
, finely shredded
nonstick cooking spray
, as needed
Instructions
Cook macaroni according to directions—but do not add salt to the cooking water. Drain and set aside.
Spray casserole dish with nonstick cooking spray.
Preheat oven to 350 degrees Fahrenheit.
Lightly spray saucepan with nonstick cooking spray. Add onions to saucepan and saute for about 3 minutes.
In another bowl, combine macaroni, onions, and the rest of the ingredients and mix thoroughly.
Transfer mixture into casserole dish.
Bake for 25 minutes or until bubbly. Let stand for 10 minutes before serving.
Nutrition
Calories:
369
kcal