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Roasted Potatoes Recipe
Roasted Recipe with a easy to make with help of very simple ingredients and one of and easy And Potatoes Recipe,famous Roasted Potatoes
recipe
Print Recipe
Course
Main Course
Cuisine
French
Prep Time
15
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
50
minutes
minutes
Servings
4
people
Calories
369
kcal
Author
Planet Food Geeks
Ingredients
4
Servings
20
sm red potatoes (or new
potatoes)
1/2
c
oil
clarified butter,
bacon fat
(or animal fat)
1
T
rosemary
basil or oregano
Salt
Black pepper
Instructions
Heat oven to 400F. Scrub potatoes clean, remove any eyes and cut in half.
Place potatoes in a baking dish and pour oil or melted fat over them, toss to coat.
Bake for 15 minutes, turn, bake for 10 minutes, sprinkle with herb of your choice, toss to coat and bake for another 10 minutes.
Test with a fork to make sure it glides through.
Nutrition
Calories:
369
kcal