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Baked Oysters Recipe
Baked Oysters Recipe with a easy to make with help of very simple ingredients and one of and easy And Baked Oysters recipe,famous Baked
Oysters Recipe
Print Recipe
Course
Main Course
Cuisine
American, Chinese, Japanese
Prep Time
15
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
50
minutes
minutes
Servings
6
people
Calories
369
kcal
Author
Planet Food Geeks
Ingredients
1/4
lb
butter
2
cup
celery
1
onion chopped fine
1
pint
oysters
4
eggs; hard-boiledgrated
2
cup
toasted bread crumbs
1
cup
oyster juice or water
1
parsley
Instructions
melt butter, add onion and celery. Cook on slow fire until tender.
Add oysters that have been cut up by scissors, and a little oyster juice.
cook about 5 min. until oysters curl. Take off fire and mix w/ rolled toasted bread crumbs and grated eggs and parsley to season.
Add salt, pepper, and dampen w/ oyster juice or water.
Put into oyster shells or greased pyrex dish; sprinkle cracker crumbs on top and dots of butter.
Nutrition
Calories:
369
kcal