Lamb & Lentil Curry Recipe with a chicken flavor easy to make with help of very simple ingredients and one of and easy Lamb & Lentil Curry Recipe
Wash the rice and leave to soak in cold water. Next cook the lentils.
Wash them then simmer in 200 ml water for 30 minutes. Add a little salt.
Finely slice one of the onions and fry until brown. Then drain on kitchen paper and leave to one side.
Roughly chop the second onion and fry until soft.
Add the grated ginger and crushed garlic and fry, stirring continuously. Next, add the minced lamb a little at a time until brown.