Teriyaki Chicken Wings step by step

By | April 11, 2017

Teriyaki Chicken Wings  is easy to make with help of very simple ingredients. This Chicken wing Recipes gets its zest from hot Chicken wings, ground black pepper. Here is one of my favorite quick and easy hot chicken , the top 10 on this site. This Easy hot Chicken Wings was delicious and hot. Easy chicken wings makes the best flavorful all time comfort hot snack. teriyaki Chicken WingsWings in oven you can make at home in less than 30-40 minutes including prep time. Check below chicken hot wings recipe for step by step directions and preparation of teriyaki Chicken wings

 

teriyaki chicken wings

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Teriyaki Chicken Wings step by step

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Course Appetizer
Cuisine American, Chinese, Indian
Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Servings 6 people
Calories 396 kcal
Author Planet Food Geeks

Ingredients

  • 3 lbs chicken wings separated at joints, tips removed
  • 1 cup water
  • 1 cup soy sauce
  • 1 cup white sugar
  • 1/4 cup pineapple juice
  • 1/4 cup vegetable oil
  • 1 tbsp minced fresh garlic
  • 1 tbsp minced fresh ginger

Instructions

  1. Whisk together the water, soy sauce, sugar, pineapple juice,vegetable oil, garlic, and ginger in a large glass or ceramic bowl until the sugar has dissolved

  2. Add the chicken wings, coat with the marinade, cover the bowl with plastic wrap, and marinate in the refrigerator for at least 1 hour

  3. Preheat an oven to 350 degrees F (175 degrees C).Grease baking dishes, and set aside.Remove the chicken from the marinade, and shake off excess and place the chicken wings into the prepared baking dishes.

  4. Discard the remaining marinade.Bake the wings in the preheated oven until the chicken is cooked through and the glaze is evenly browned, about 1 hour.

 

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