How to cook that Gob Cake at home.Gob Cake recipe makes the best flavorful all time comfort dish. Gob Cake recipe can be made in less than 40-50 minutes including prep time. Check below Dinner for step by step directions of preparation of Gob Cake recipe.

Gob Cake recipe: How to cook that Gob Cake recipe
Materials
- 1 package chocolate cake mix 18.25 ounce
- 1 package instant chocolate pudding mix 3.9 ounce
- 1/4 cup vegetable oil 1 1/2 cups milk
- 4 eggs
- 2 cups confectioners' sugar 1/2 cup milk
- 1/2 cup shortening 1/2 cup butter
- 1 teaspoon vanilla extract
- 3 tablespoons all-purpose flour
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch pan. Line a second 10x15 inch pan with parchment paper.
- In a large bowl, combine cake mix, pudding mix, 1/4 cup oil, 1 1/2 cup milk and 4 eggs. Beat 4 minutes on high speed. Divide batter into the two 10x15 inch pans.
- Bake in preheated oven for 12 to 15 minutes, or until a toothpick inserted into cake comes out clean. Allow to cool.
- To make the filling: In a large bowl, combine 2 cups confectioners' sugar, 1/2 cup milk, shortening, butter, vanilla and flour. Beat on high speed for 5 minutes, or until it achieves the consistency of whipped cream.
- Spread filling over the layer in the greased pan. Loosen the sides of the other layer by running a knife around the edge between the cake and the pan. Flip the cake onto the frosted layer. Remove the pan and parchment paper from the top layer and serve.