Dilled Salmon Recipe,How To Make Dilled Salmon Recipe

By | April 28, 2017

Dilled Salmon recipe  is easy to make with help of very simple ingredients.This  Salmon recipe gets its zest from melted butter,bay leaves and tomato sauce.Here is one of my favorite quick and easy Salmon recipe, best recipe of this kind and enjoy cooking.

Dilled Salmon Recipe



Dilled Salmon Recipe

Salmon Recipe with a easy to make with help of very simple ingredients and one of and easy And Dilled Recipe,famous Dilled Salmon recipe

Course Main Course
Cuisine American, Chinese, Japanese
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 6 people
Calories 369 kcal
Author Planet Food Geeks


  • 1 medium onion chopped
  • 3 cloves garlic minced
  • 3 medium tomatoes diced
  • 1/2 lb mushrooms sliced
  • 3 tablespoon fresh dill chopped
  • 3 tablespoon lemon juice
  • 1 salt and pepper to taste
  • 2 cup cooked brown rice
  • 4 salmon fillets
  • 1 olive oil spray


  1. Coat a nonstick skillet with olive oil cooking spray. Saute‚ onion, garlic, tomatoes and mushrooms for 5 minutes or until softened. 

  2. Add lemon juice and fresh dill. Remove from heat.

  3. Add salt and pepper to taste. Spray a baking dish with cooking oil spray.

  4. Spread rice evenly over bottom. Top rice with salmon. Cover each fillet with vegetable mixture.

  5. Cover pan with foil. Bake for 20 minutes at 350F

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