Cheese Mush Recipe,How To Make Cheese Mush Recipe

Cheese Mush Recipe is easy to make with help of very simple ingredients.This Cheese Mush Recipe gets its zest eggs,butter and onion.Here is one of my favorite quick and easy  Cheese Mush Recipe , best recipe of this kind and enjoy cooking.

Cheese Mush Recipe


Cheese Mush Recipe
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Cheese Mush Recipe

Cheese Mush Recipe is delicious, tasteful and yammi dish. Cheese Mush Recipe can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Cheese Mush Recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 minutes
Active Time35 minutes
Total Time50 minutes
Course: Dessert
Cuisine: German
Yield: 6 people
Calories: 369kcal
Author: Planet Food Geeks


  • 4 T heaping flour
  • 1 egg
  • 1 ds salt
  • 100 g hard cheese 3 1/2Grated oz
  • 1/2 l mixture of milk and water 1 point
  • 1 onion finely sliced
  • 2 T clarified butter


  • From grandmother's more thrifty times; rarely encountered today.
  • Combine the flour, egg, and salt to dough and make Riebele. In a skillet or saucepan, bring the milk to a boil and whisk in the Riebele and the grated cheese. 
  • In a separate skillet, brown the onion in the clarified butter, and then pour the contents of the skillet over the cheese mixture. Pepper to taste.


Calories: 369kcal
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