Begoon Pora Recipe is easy to make with help of very simple ingredients. This Begoon Recipe gets its zest from potatoes,and garam masala.Here is one of my favorite quick and easy Pora Recipe , the top 10 on this site.
Begoon Pora Recipe
- 1 aubergine
- 1 onion
- 1 tomato
- 1/2 tsp turmeric
- 1 fresh green chilli
- coriander leaves
- First prepare the aubergine. Simply pop it in the microwave for a couple of minutes until the flesh is soft and can be pulped.
- Next, finely chop the onion, tomato and green chilli, and fry gently in a pan with the turmeric.
- Chop the softened aubergine into bite size pieces and add to the pan. Salt to taste.
- Cook gently with a little water and add lots of chopped fresh coriander just before serving.