Baby Corn Mushroom Salad recipe step by step

Baby Corn Mushroom Salad recipe is easy to make with help of very simple ingredients. This  Corn Mushroom Salad recipe gets its zest from fresh corns. Here is one of my favorite quick and easy Baby Mushroom Salad recipe , the top 10 on this site.

Baby Corn Mushroom Salad recipe

 

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Baby Corn Mushroom Salad recipe step by step

Corn Mushroom Salad recipe step by step preparation,Baby Mushroom Salad recipe step by step preparation at home,Baby Corn Mushroom Salad recipe

Course Salad
Cuisine American, Chinese, Japanese
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6 people
Author Planet Food Geeks

Ingredients

  • Black or may be white pepper
  • One and a half peeled tomato
  • One cup Couscous
  • 7 to 8 Baby corn
  • 5 to 6 or maybe 7 Mushrooms
  • Salt to taste

Instructions

  1. Take a pot with water and now you should add the couscous and bring to boil.

  2. When the couscous is cooked, drain it well.

  3. Meanwhile cut the mushrooms and take in a bowl

  4. Add tomatoes, and baby corn to the mushrooms and microwave for four to six minute.

  5. Now mix these with the cooked couscous.

  6. Mix them well and top salt and black or white pepper.

  7. Now serve immediately

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