Apple Mousse Recipe,How To Make Apple Mousse Recipe

Apple Mousse recipe  is easy to make with help of very simple ingredients. This Apple  recipe  gets its zest apple,eggs,and white wine.Here is one of my favorite quick and easy Apple Mousse recipe , best recipe of this kind and enjoy cooking.

Apple Mousse Recipe

 

Apple Mousse Recipe
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Apple Mousse Recipe

Apple Mousse Recipe is delicious, tasteful and yammi dish. Apple Mousse can be made in less than few minutes with the help of very few ingredients which is available at your nearest super market.Apple Mousse recipe easy to make at your home check below step by step directions of the recipe and enjoy cooking.
Prep Time15 mins
Active Time35 mins
Total Time50 mins
Course: Snack
Cuisine: French
Yield: 6 people
Calories: 369kcal
Author: Planet Food Geeks

Materials

  • 3 lg tart apples
  • peeled cored
  • and slic
  • 3 egg whites
  • 1 peel of 2 lemons Grated
  • 6 T sugar
  • 1/4 l white wine 1 cup plus
  • 1 tbsp )
  • 1 for baking
  • 30 g butter 2 tbsp 2 T sugar

Instructions

  • In the wine, stew the apples until tender and mushy. Force through a sieve.
  • Add the sugar and lemon peel. Meanwhile, beat the egg whites to stiff peaks and then carefully fold into the apple mixture. 
  • Fill the whole into a buttered ovenproof dish Jena Glass, dust with 2 tablespoons sugar, and slowly bake at 250 degrees F for about half an hour.

Nutrition

Calories: 369kcal
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